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| Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Las Brujas; INIA Tacuarembó. |
Fecha : |
28/10/2016 |
Actualizado : |
31/03/2017 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
KANTER, D.R.; SCHWOOB, M-H.; BAETHGEN, W.E.; BERVEJILLO, J.E.; CARRIQUIRY, M.; DOBERMANN, A.; FERRARO, B.; LANFRANCO, B.; MONDELLI, M.; PENENGO, C.; SALDIAS, R.; SILVA, M.E.; SOARES DE LIMA, J.M. |
Afiliación : |
DAVIR R. KANTER, Department of Environmental Studies, New York University; MARIE-HÉLENE SCHWOOB, Institute for Sustainable Development and International Relations (IDDRI); WALTER E. BAETHGEN, International Research Institute for Climate and Society (IRI), Earth Institute, Columbia University; JOSÉ E. BERVEJILLO, MGAP (Ministerio Ganadería Agricultura y Pesca de Uruguay); MIGUEL CARRIQUIRY, Universidad de la República (UdelaR)/ Facultad de Ciencias Económicas; ACHIM DOBERMANN, Rothamsted Research, UK; BRUNO FERRARO ALBERTONI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; BRUNO ANTONIO LANFRANCO CRESPO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIO MONDELLI, MGAP (Ministerio Ganadería Agricultura y Pesca de Uruguay); CECILIA PENENGO, International Research Institute for Climate and Society (IRI), Earth Institute, Columbia University; RODRIGO NOEL SALDIAS SPINETTI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARÍA EUGENIA SILVA, MGAP (Ministerio Ganadería Agricultura y Pesca de Uruguay); JUAN MANUEL SOARES DE LIMA LAPETINA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Translating the sustainable development goals into action: A participatory backcasting approach for developing national agricultural transformation pathways. |
Fecha de publicación : |
2016 |
Fuente / Imprenta : |
Global Food Security, 2016, v.10, no.1, p. 71-79. |
DOI : |
10.1016/j.gfs.2016.08.002 |
Idioma : |
Inglés |
Notas : |
Article history: Received 1 February 2016; Accepted 5 August 2016. |
Contenido : |
ABSTRACT.
A new set of objectives for sustainable development are now in place, known as the Sustainable Development Goals (SDGs), and countries need to develop concrete policy roadmaps to achieve them. This is particularly challenging in the agricultural sector given the heterogeneity of local conditions, the diffuse nature of its environmental impacts, and the important interactions with various aspects of sustainable development ? from education and poverty alleviation, to human health and the environment. nd yet it is precisely because of these interactions that vibrant, resilient and sustainable national agricultural sectors are key to the SDGs? success. This paper presents a practical backcasting approach
and methodological toolkit ? developed by the Agricultural Transformation Pathways (ATP) initiative under the auspices of the Sustainable Development Solutions Network (SDSN) ? for countries to develop policy roadmaps towards 2030 using local tools and expertise that could help transform national agricultural sectors in a way that is consistent with the SDGs. This approach is illustrated using the Uruguayan beef sector as a case study, where productivity and environmental targets were developed in tandem with a wide range of stakeholders in order to maximize productivity, while minimizing a suite of environmental impacts ? from carbon footprint and biodiversity, to nitrogen losses. This marks the beginning of a new approach to achieving the SDGs in the agricultural sector: participatory target setting and pathway development across a number of areas crucial to sustainable development ? all under a harmonized framework provided by the ATP initiative. We hope the methodological approach and results of the Uruguay case study will become a touchstone for future work in this area.
@ 2016 Published by Elsevier B.V MenosABSTRACT.
A new set of objectives for sustainable development are now in place, known as the Sustainable Development Goals (SDGs), and countries need to develop concrete policy roadmaps to achieve them. This is particularly challenging in the agricultural sector given the heterogeneity of local conditions, the diffuse nature of its environmental impacts, and the important interactions with various aspects of sustainable development ? from education and poverty alleviation, to human health and the environment. nd yet it is precisely because of these interactions that vibrant, resilient and sustainable national agricultural sectors are key to the SDGs? success. This paper presents a practical backcasting approach
and methodological toolkit ? developed by the Agricultural Transformation Pathways (ATP) initiative under the auspices of the Sustainable Development Solutions Network (SDSN) ? for countries to develop policy roadmaps towards 2030 using local tools and expertise that could help transform national agricultural sectors in a way that is consistent with the SDGs. This approach is illustrated using the Uruguayan beef sector as a case study, where productivity and environmental targets were developed in tandem with a wide range of stakeholders in order to maximize productivity, while minimizing a suite of environmental impacts ? from carbon footprint and biodiversity, to nitrogen losses. This marks the beginning of a new approach to achieving the SDGs in the agricultural... Presentar Todo |
Palabras claves : |
AGRICULTURE; BACKCASTING; SUSTAINABLE DEVELOPMENT GOALS; TRANSFORMATION PATHWAYS. |
Thesagro : |
DESARROLLO SOSTENIBLE; URUGUAY. |
Asunto categoría : |
-- |
Marc : |
LEADER 02999naa a2200361 a 4500 001 1055951 005 2017-03-31 008 2016 bl uuuu u00u1 u #d 024 7 $a10.1016/j.gfs.2016.08.002$2DOI 100 1 $aKANTER, D.R. 245 $aTranslating the sustainable development goals into action$bA participatory backcasting approach for developing national agricultural transformation pathways.$h[electronic resource] 260 $c2016 500 $aArticle history: Received 1 February 2016; Accepted 5 August 2016. 520 $aABSTRACT. A new set of objectives for sustainable development are now in place, known as the Sustainable Development Goals (SDGs), and countries need to develop concrete policy roadmaps to achieve them. This is particularly challenging in the agricultural sector given the heterogeneity of local conditions, the diffuse nature of its environmental impacts, and the important interactions with various aspects of sustainable development ? from education and poverty alleviation, to human health and the environment. nd yet it is precisely because of these interactions that vibrant, resilient and sustainable national agricultural sectors are key to the SDGs? success. This paper presents a practical backcasting approach and methodological toolkit ? developed by the Agricultural Transformation Pathways (ATP) initiative under the auspices of the Sustainable Development Solutions Network (SDSN) ? for countries to develop policy roadmaps towards 2030 using local tools and expertise that could help transform national agricultural sectors in a way that is consistent with the SDGs. This approach is illustrated using the Uruguayan beef sector as a case study, where productivity and environmental targets were developed in tandem with a wide range of stakeholders in order to maximize productivity, while minimizing a suite of environmental impacts ? from carbon footprint and biodiversity, to nitrogen losses. This marks the beginning of a new approach to achieving the SDGs in the agricultural sector: participatory target setting and pathway development across a number of areas crucial to sustainable development ? all under a harmonized framework provided by the ATP initiative. We hope the methodological approach and results of the Uruguay case study will become a touchstone for future work in this area. @ 2016 Published by Elsevier B.V 650 $aDESARROLLO SOSTENIBLE 650 $aURUGUAY 653 $aAGRICULTURE 653 $aBACKCASTING 653 $aSUSTAINABLE DEVELOPMENT GOALS 653 $aTRANSFORMATION PATHWAYS 700 1 $aSCHWOOB, M-H. 700 1 $aBAETHGEN, W.E. 700 1 $aBERVEJILLO, J.E. 700 1 $aCARRIQUIRY, M. 700 1 $aDOBERMANN, A. 700 1 $aFERRARO, B. 700 1 $aLANFRANCO, B. 700 1 $aMONDELLI, M. 700 1 $aPENENGO, C. 700 1 $aSALDIAS, R. 700 1 $aSILVA, M.E. 700 1 $aSOARES DE LIMA, J.M. 773 $tGlobal Food Security, 2016$gv.10, no.1, p. 71-79.
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Registros recuperados : 18 | |
1. | | PEREYRA, S.; CASTRO, M.; VERO, S.; SILVA, P.; CAL, A.; TISCORNIA, G.; GONZALEZ, N.; BENTOS, D.; ALVAREZ, W.; RABAZA, S.; SEVILLANO, L.; BRANCATTI, G.; FRANCIA, C.; RAFFO, M.A.; GERMAN, S.; PÉREZ, C.; GARMENDIA, G.; PAREJA, L.; RODRÍGUEZ, A.; PENDAS, C.; QUINCKE, M.; VÁZQUEZ, D.; RODRIGUEZ, M. Fusariosis de la espiga en trigo y micotoxinas asociadas: contribuyendo a reducir su riesgo. Cultivos. Revista INIA Uruguay, Diciembre 2023, no.75 p.54-58. (Revista INIA; 75).Tipo: Artículos en Revistas Agropecuarias |
Biblioteca(s): INIA Las Brujas. |
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2. | | BRANCATTI, G.; GARMENDIA, G.; PEREYRA, S.; VERO, S. P14. Alternaria spp. en granos de trigo del Uruguay: ¿problema a futuro?. [Poster]. Posters. In: Sociedad Uruguaya de Fitopatología (SUFIT). Jornada Uruguaya de Fitopatología, 7., Jornada Uruguaya de Protección Vegetal, 5., 10 noviembre 2023, Montevideo, Uruguay. Libro de resúmenes. 30 años SUFIT, 1993-2023. Montevideo (UY): Sociedad Uruguay de Fitopatología (SUFIT), 2023. p. 41. Autor correspondencia: e-mail: gia@fcien.edu.uyTipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Las Brujas. |
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3. | | ARRARTE, E.; ZACCARI, F.; GARMENDIA, G.; CASTIGLIONI, J.; VERO, S. Antifungal activity of chitosan and its combination with the yeast Debaryomyces hansenii F9D for the control of Penicillium expansum in apples and pears stored at low temperatures. International Journal of Pest Management, 2022, vol. 68, issue 4: "Uruguayan Society of Phytopathology (SUFIT): Plant protection for a sustainable agriculture", p.339-348. doi: https://doi.org/10.1080/09670874.2022.2123569 Article history: Received 29 April 2022, Accepted 05 September 2022, Published online: 11 November 2022. -- Funding: This research was supported by the National Commission for Scientific Research (Comisión Sectorial de Investigación...Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
Biblioteca(s): INIA Las Brujas. |
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5. | | BRANCATTI, G.; GARMENDIA, G.; PEREYRA, S.; VERO, S. Current species composition of Fusarium population affecting the main wheat-growing regions in Uruguay and evolution of their sensitivity to triazoles after long-term application. International Journal of Pest Management, 2022, vol. 68, issue 4: "Uruguayan Society of Phytopathology (SUFIT): Plant protection for a sustainable agriculture", p.349-358. doi: https://doi.org/10.1080/09670874.2022.2129509 Article history: Received 03 May 2022, Accepted 14 September 2022, Published online: 11 November 2022. -- Corresponding author: Gianella Brancatti - mailto: gia@fcien.edu.uy , Área de Microbiología, Departamento de Biociencias, Facultad...Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
Biblioteca(s): INIA Las Brujas. |
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6. | | BRANCATTI, G.; GARMENDIA, G.; PEREYRA, S.; VERO, S. Fusarium en trigo: aislamiento, identificación, caracterización según quimiotipos y sensibilidad a fungicidas. In: Sociedad Uruguaya de Fitopatología Jornada Uruguaya de Fitopatología, 6., Jornada Uruguaya de Protección Vegetal, 4., 21-22 octubre, 2021, Montevideo, Uruguay. Libro de resúmenes. Montevideo (UY): Sociedad Uruguay de Fitopatología (SUFIT), 2021. p. 28 Financiamiento: ANII, CAP.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Treinta y Tres. |
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8. | | GARMENDIA, G.; PATTARINO, L.; NEGRIN, C.; MARTÍNEZ-SILVEIRA, A.; PEREYRA, S.; WARD, T.J.; VERO, S. Species composition, toxigenic potential and aggressiveness of Fusarium isolates causing Head Blight of barley in Uruguay. Food Microbiology, v. 76, December 2018, p. 426-433. Article history: Received 22 September 2017// Revised 14 March 2018//Accepted 12 July 2018// Available online 17 July 2018.Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
Biblioteca(s): INIA La Estanzuela. |
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9. | | GARMENDIA, G.; PATTARINO. L.; NEGRIN, C.; MARTÍNEZ-SILVEIRA, A.; PEREYRA, S.; VERO, S.; WARD, T.J Species composition, toxigenic potential and aggressiveness of Fusarium isolates causing Head Blight of barley in Uruguay.[Poster]. In: Proceedings of the Fusarium head blight Forum, December 2-4, 2018, Regency St. Louis at the Arch St. Louis, Missouri, USA. p. 84.Biblioteca(s): INIA La Estanzuela. |
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11. | | PATTARINO, L.; NEGRIN, C.; GARMENDIA, G.; PEREYRA, S.; VERO, S. Fusarium poae en cebada: incidencia, caracterización y desarrollo de un método molecular para cuantificar los niveles de contaminación . In: JORNADA NACIONAL DE FITOPATOLOGÍA, 3; JORNADA NACIONAL DE PROTECCIÓN VEGETAL, 1., 3 SETIEMBRE 2015, MONTEVIDEO, URUGUAY. Libro de Resúmenes. Montevideo (Uruguay) : SUFIT, 2015. p. 31 Financiamiento: ANII, INIA, Pedeciba QuímicaTipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Las Brujas. |
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13. | | UMPIÉRREZ-FALAICHE, M.; GARMENDIA, G.; PEREYRA, S.; RODRÍGUEZ-HARALAMBIDES, A.; WARD, T.J.; VERO, S. Regional differences in species composition and toxigenic potential among Fusarium head blight isolates from Uruguay indicate a risk of nivalenol contamination in new wheat production areas. International Journal of Food Microbiology, v. 166, n. 1, p. 135-140, 2013 Article history:Received 15 April 2013/Received in revised form 18 June 2013/Accepted 23 June 2013/Available online 1 July 2013.Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : A - 1 |
Biblioteca(s): INIA La Estanzuela. |
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14. | | PEREYRA, S.; UMPIÉRREZ, M.; RODRIGUEZ, A.; GARMENDIA, G.; VERO, S. Diversity of Fusarium graminearum populations causing wheat head blight in Uruguay In: INTERNATIONAL SYMPOSIUM ON FUSARIUM HEAD BLIGHT, 4., 2012, Nanjing, Jiangsu, CN: NJAU. Proceedings, 2012 p. 80Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA La Estanzuela. |
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15. | | UMPIÉRREZ, M.; GARMENDIA, G.; PEREYRA, S.; RODRIGUEZ, A.; VERO, S. Las técnicas moleculares en el estudio de los patógenos: ejemplos en patógenos de trigo In: PEREYRA, S.; DÍAZ DE ACKERMANN, M.; GERMAN, S.; CABRERA, K. (Eds.). Manejo de enfermedades en trigo y cebada. Montevideo (UY): INIA, 2011. p. 41-47. (INIA Serie Técnica, 189)Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA La Estanzuela. |
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17. | | PEREYRA, S.; GARMENDIA, G.; CABRERA, M.; VERO, S.; PIANZZOLA, M.; DILL-MACKY, R. Control biológico de la fusariosis de la espiga de trigo y cebada: resumen. In: TALLER URUGUAYO SOBRE PRODUCCIÓN DE AGENTES MICROBIANOS DE CONTROL BIOLÓGICO, 1., 2006, La Estanzuela, Colonia, UY. Notas del taller y resúmenes de las presentaciones. La Estanzuela: INIA/AgRESEARCH, 2006. p. 12.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA La Estanzuela. |
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Registros recuperados : 18 | |
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